Tag Archives: pink

Bella Loves You!

Did you miss our Valentine’s Day recommendations? That’s ok, because these products are still a great way to spoil yourself during these harsh winter days. Check out some of our favorite new things, and pick up the February issue of Bella while you still can!


 A Fitting Kit from Commodity Goods: First, you order a kit. From that kit you choose your favorite scent and order a bottle. Warning: Choosing one favorite is hard!









Zuny Classic Series Elephant Pink Animal Bookend:
Ok, so we are just a little obsessed with how cute this is–and there are tons of animals to choose from!










Broccoli, Love & Dark Chocolate by Liz Pearson:
The title says it all. Get healthy and ENJOY it! This book is full of advice and great recipes that will change your life.







bellamarchprodAnd, a special sneak peek to our favorite March things:
Subversive Cross Stitch: 50 F*cking Clever Designs for your Sassy Side by Julie Jackson– released February 17! Copies available now!

P.S. Stay tuned to our Facebook page during the next two weeks for chances to win some of these awesome finds!

Serve it Up Sassy: Just a Note to Say…

note sassyscape 2 a


“You’re the syrup on my pancakes, you’re the sugar in my tea, you’re the icing on my cupcakes, you’re the sweets in life for me, you’re the chocolate on my ice cream, you’re the sweet grapes in my wine, you’re everything I love in life, and will you be my Valentine?” –Dr. Don Stoltz

In keeping with the note-writing theme and desserts, this intimate Valentine soiree begins with a cute one-of-a-kind envelope backdrop. Several 4 x 5 ½ inch white envelopes with the back flap facing forward are lined up side-by-side and row- by- row creating a subtle chevron pattern. A singular hot pink envelop draws attention to the overall scheme. The table is draped with a hot pink tablecloth with the classic white serving dishes and pedestals displaying the decadent desserts. Three outstanding desserts include Strawberry Linzer Cookies, Cupid Cupcakes and Cherry “envelope” Pastries. Envelope folded pink cloth napkins are neatly pressed and dress-up the table. Mini petit fours, chocolates and cinnamon imperials were purchased to round out the buffet. The cupid cupcakes are vanilla with pink fondant. A heart- shaped cupid cookie mold made the cute impression. The cupcakes are served up sassy in a white lace paper wrapper. Fruited water, hot tea and coffee could be served as choice beverages.

As the soiree comes to a close, send a lovely valentine home with your guests; perhaps a small gift box containing chocolate truffles or petit fours along with a hand-written personalized friendly word. An unknown poet penned this relevant quote, “Not always is a Valentine composed of fancy paper with buds and birds, and clever words and cupids a la caper, oh birds and darts and sugar hearts are very sweet and fine, but often just a friendly word will make a Valentine.”

Make every day as special as Valentine’s Day and send a note that is signed, sealed and delivered by YOU!

On a personal note,

I would like to thank you for reading my articles and for all the sweet compliments and encouraging words that many of you have expressed. You bless my heart and I am grateful for the opportunity to serve you.

With warmest and highest regards, Liz

single cupid cupcake 1 AACupid Cupcakes      

1-18.25 ounce package white cake mix
1-3 ounce package instant vanilla pudding mix
3- egg whites
1-1/3 cup water
1/3- cup vegetable oil
1- teaspoon vanilla or extract of choice
1 container Vanilla Buttercream frosting-purchased
1 pound white fondant- tested Fondarific
¼ cup confectioner’s sugar for rolling fondant
¼ teaspoon peppermint extract
Pink food coloring color paste or gel
Cupid heart-shaped cookie mold
2- inch round cookie cutter

Preheat oven to 350. Line cupcake pan with liners. Set aside.
In large mixing bowl, add cake mix, pudding mix, egg whites, water, oil, and flavoring.
Beat on medium speed for 2 minutes, be sure to scrape down sides and bottom of mixing bowl. Pour batter into cupcake liners filling ½ full.
Bake at 350 for 20-25 minutes or until cake tester comes out clean. Remove from oven and let cool.
To Frost and Decorate:
Lightly frost cakes butter cream frosting. Knead fondant until soft and pliable, add pink food coloring, knead until blended. On confectioner sugar coated surface, roll out fondant ¼ inch thick.
Gently brush cookie mold with confectioner’s sugar, press cookie mold onto fondant using straight up and down motion. Cut a 2- inch circle around the cupid heart imprint. Repeat for all cupcakes. Place rounds on top of cupcakes. 

close up linzer plateStrawberry Linzer Cookies    
½ cup butter, softened
1/3cup sugar
1/3cup confectioner’s sugar
1 egg yolk
1 teaspoon lemon extract
¼ cup heavy whipping cream
1½ cups all-purpose flour
¼ teaspoon salt

½ cup strawberry jam
Sparkling coarse sugar


Line 2 baking sheets with parchment paper, set aside.
In large mixing bowl, beat butter, sugar and confectioners sugar until light and creamy.
Add egg yolk, lemon extract and heavy whipping cream.
Add flour and salt to creamed mixture. Beat until combined.

Shape dough into a disc and wrap with plastic wrap. Refrigerate for one hour.
Roll out chilled dough to ¼ inch thick. Using a 1 3/4 –inch scalloped-edge round cutter, cut 24 cookies, reroll dough and repeat. Place cookies on baking sheet.
Using a small heart shaped cutter, cut out center on 12 cookies. Bake tiny hearts on separate baking sheet if desired.
Refrigerate cookies before baking for 15 minutes.
Preheat oven to 350. Bake cookies 15-20 minute’s, do not brown tops or bottoms.
When cookies are cool, spread ½ teaspoon jam between whole cookie and top with cutout cookie. Sprinkle coarse sugar or confectioners sugar on top of cookies. Serve immediately or freeze cookies with out jam. Let cookies thaw before filling.

single pastry 1ACherry Envelope Pastry
1 package refrigerated piecrust
1 can cherry pie filling
½ cup sparkling sugar
¼ cup whipping cream
One 4 x 5 inch paper envelope
One small heart shaped cookie cutter

Unroll pastry on floured surface. Open a 4 x 5 ½ inch paper envelope and use as a pattern. Reduce the pattern to make a smaller envelope if desired. Trace pattern onto parchment paper. This is your pattern. Cut pastry into 4 envelopes and 4 small heart shaped cut outs. Fill pastry with cherry pie filling, but not on the back flap. Following the folds of the paper envelope, fold the cutout pastry, leaving the upper flap open. Place heart cut-out on folded edges of pastry envelope. Place pastry on parchment lined baking sheet. Brush with whipping cream then sprinkle with sparkling sugar. Bake pastry at 375 degrees for 15-20 minutes or until lightly browned. Do not remove from baking sheet until completely cool.  

Make a Statement, Make it Sassy and Make it Yours!®
Liz Bushong, Serve it up Sassy! ™

To purchase cookbooks, find recipes, cooking, and decorating demonstrations, go to www.lizbushong.com.

Sweet Tooth for a Cure

Pink_Nonpariels_Web13Satisfy your chocolate cravings and support Breast Cancer Awareness Month by purchasing homemade treats from Edward Marc Chocolatier.

The Edward Marc Chocolatier Nonpareils are made with signature Edward Marc Chocolatier chocolate and coated with pink nonpareils in support of breast cancer. When you purchase these one of a kind treats 20% of the sales will be donated to Susan G. Komen for the Cure. Edward Marc offers several other treats, including personalized chocolate and chocolates just for kids. Go to their website and satisfy your sweet tooth before they are all gone!


Written by Kristi Hall

Lapis Blue: The NEW Color of Valentine’s Day

Written by Breckenridge Charapich

Special holidays often make us wonder, “What on earth should I wear?”  February is the month of romance and love, which includes all things pink and red.   People expect you to dress head to toe in one or both of these colors on Valentine’s Day.  Whether you are styling your date night outfit or a fabulous look for a night on the town with the girls, you want to stand out in a crowd. This year, surprise everyone with a unique outfit combination that is far from expected. For a look that is sure to be remembered, try wearing the color lapis blue. A few shades different from royal blue, it compliments every skin tone and hair color. Although it is eye catching, it is not over the top. Paired correctly, your Valentine’s outfit will look as it should– sexy and put together.  


Instead of adding a red statement piece, try some not so subtle red lips with a lapis blue dress and gorgeous gold heels. The red lips will make heads turn and the blue and gold will cause all eyes to gaze in your direction. Because the color works for everyone, it’s the fit of the top, skirt, or dress that should be the focus. Use subtle detailing to draw attention when the light hits you.  Find a piece with a bit of peplum or even some beading in silver or white. The little details can make any outfit stand out in a crowd.


If by chance you aren’t able to find something with some extra detailing, a statement necklace is always the way to go. Be fearless.  Try something with a little bit more color, like a fun neon necklace, to add some contrast to the outfit. Neon is an unexpected addition to the blue, but will enhance the look you have created. Now that you have some ideas for the perfect outfit, go search your closet.  Better yet, treat yourself to a little shopping trip. Get ready to look fabulous and have fun on Valentine’s Day, no matter what you have planned!